Mid Week Cruise Menu
WEDNESDAY NIGHT MENUS-Available at all meals-served in Fellowship Hall, not portion controlled
Tossed Salad,
Bread, Butter and Margarine
Coffee, Iced Tea, Punch, Water
Extra food the members wish to bring will also be served in the Fellowship Hall
Alternate choices: grilled cheese sandwhich or hotdog on bun
Suggested Donation:
$3.00 age 13 and up
$2.00 6-12
Free 5 and under
$15.00 Family maximum
Please email Jack and Carol Purves at: lothian682@comcast.net for making reservations.
2009-2010 Wednesday Night Cruise Menus
Menus are subject to change.
March 3 - Ham, Macaroni and Cheese, Seasoned Green Beans
March 10 - Spaghetti with meat sauce, Broccoli Salad, Garlic bread
March 17 - Corned beef, cabbage and potatoes, seasoned green beans
March 24 - Pulled pork BBQ on bun, nachos and cheese, fruit salad
March 31 - BBQ Chicken, Roasted potatoes, Creamed Corn
April 7 - Baked potato bar with assorted toppings
April 14 - Turkey with dressing, mashed potatoes and gravy, seasoned green beans